Taking two of my dairy-free and gluten-free brands to utilize to make a a delicious fudge! This recipe only requires six ingredients and is very simple to make.

Dairy-Free and Gluten-Free Zucchini Topped Muffins. Jessica’s Natural Foods Granola is a great muse for this recipe.

Gluten Free and Dairy Free Enchilidas

I have not had Puppy Chow in over three years as I have not found that I personally categorize as “celiac safe” and dairy free version of it, so I created my own. Thank you to Three Wishes for making gluten free and plant based cereal not only nutritious & not filled with all kinds of fillers, but tasty, yummy, and easy to create with.

Prefer to eat your breakfast with a utensil and not drink it out of a straw? Check out this easy but filling smoothie bowl recipe where I utilize one of the Blendtopia’s Superfood Smoothie Kits.

A random fun fact about me, I haven’t had meatballs since being diagnosed with celiac disease back in February of 2018. Let’s just say I outdid myself when I made this Turkey Meatball recipe. These are pretty damn good! These are of course gluten free and dairy free. This recipe is definitely a batch recipe, so you can get creative with how to utilize them throughout your week!